Strawberry Caprese Skewers with Balsamic Glaze

This quick and easy appetizer is sure to be a hit at your next party. This fun variation of the traditional Caprese salad replaces the classic tomato with sweet strawberries, which pair beautifully with the rich balsamic glaze and fresh basil.

Tip: The warm balsamic glaze will start to melt the cheese on contact. For a cleaner presentation, avoid adding the glaze to the cheese while drizzling it onto the skewers.

This post may contain affiliate links. Read the full disclosure here.

Prep time: 15 minutes
Cook time: 10 minutes
Serves: 4

Additional equipment: 16 6” wooden skewers

Ingredients:

16 fresh, small strawberries, washed and cut in half across the width, hull intact
32 medium fresh basil leaves, washed and patted dry
16 Ciliegine (mini-Mozzarella balls)
1 c. balsamic vinegar

Optional:

2 T. high-quality extra-virgin olive oil to drizzle

Directions:

1. Thread the top half of one strawberry onto a wooden skewer with the hull facing up. Next, fold one basil leaf in half, the dark side facing out, and add it to the skewer. Add one mini-Mozzarella ball, followed by another folded basil leaf, and the bottom half of the strawberry.
   
   
2. Repeat Step #1 with the remaining strawberries, basil, and Mozzarella until you have 16 completed skewers. Arrange on a serving platter and set aside.
   
   
3. To prepare the glaze, add balsamic vinegar to a small sauté pan over medium-high heat. Cook, stirring frequently, until the vinegar is reduced to about 1/3 of its original volume.
   
   
4. Remove glaze from heat and let cool slightly.  Drizzle over the skewers, along with some extra virgin olive oil, if desired. Serve immediately. Enjoy!

More 12 Days of Christmas Recipes:

1. Orange Cranberry Scones
2. Sweet and Savory Spiced Pecans
3. Roasted Harvest Vegetable Soup
4. Cranberry Moscow Mule and Cinnamon and Cumin Infused Cranberry Spritzer
5. Prosciutto Baskets with Whipped Goat Cheese Filling
6. Easy Homemade Vanilla Fig Jam
7. Classic Caprese Skewers and Strawberry Caprese Skewers
8. Stuffed Beef Tenderloin with Portobello Mushrooms
9. Savoury Puff Pastry Bites with Caramelized Onions and Mushrooms
10. Poached Pears with Honey Mascarpone Cream
11. Easy Homemade Non-Alcoholic Eggnog
12. Southern Italian Antipasto 

Products in this post: