What are the first fruits you think of when you think of fall? Apples, right? Apples are so amazingly versatile there are so many ways to store them including dehydrating, canning, freeze drying and freezing. One of our favourite and easiest ways to preserve apples in the fall is to dehydrate apple slices both plain and…
Have you been thinking about buying a food dehydrator but aren’t sure if it will be beneficial? Do you wonder why you should preserve food by dehydrating it? Here are some things to know about dehydrating food, what you can put in a food dehydrator, and benefits of using a food dehydrator versus your oven….
Looking for a yummy soup to use up all those tomatoes? This is the perfect harvest soup to use up delicious fresh tomatoes. With garden-fresh tomatoes in abundant supply, summer and fall are the perfect times to enjoy this quick and easy roasted yellow tomato soup. This recipe is versatile enough to be enjoyed on…
When you start the seasonal yard cleanup, you may come across some weeds that you would normally pull up and get rid of. If you are starting a natural healing kit or a natural medicine cabinet (or the fancier word that I like, your Homestead Apothecary) in your home, then you may want to slow down and…
Spring is the time our chickens go into full production mode and sometimes, if you have a lot of chickens, it can be hard to keep up with the glut. Sure, you can make frittatas and omelettes and do baking galore, but if you just don’t have the time or energy or you want to…
With the way food prices are skyrocketing right now, I know we are looking at ways to keep the food budget at a reasonable level and one of the best ways to do this is to either buy or grow food in bulk and freeze the excess. With a few teenagers in our house right…
Who doesn’t love a gorgeous beef stew? So savoury and delicious and comforting on a cool fall or winters day. This hearty traditional beef stew features plenty of delicious, garden-fresh herbs and vegetables, so it’s a great way to enjoy those savoury treasures from your own garden or the local farmers’ market. This satisfy dish…
Don’t you just love an easy recipe that uses only one pan and is simply delectable? How about we add all that to the fact this recipe uses abundant fall harvest ingredients like apples and pork and fresh herbs? If this sounds like something that would tickle your taste buds, then please enjoy this One-Skillet…
Have you had your Alligator Pear today? You have if you’ve eaten an avocado! Avocados are the large fruit of the avocado tree. Did you know that avocados are in the same family as cinnamon, camphor and bay laurel?! If you enjoy guacamole with your Mexican meals, you’ll want to have plenty of this fruit…
What is Foraging? First off, you may be wondering, what is foraging and what does it mean? Well according to the Cambridge Dictionary, foraging means to go from place to place searching for things that you can eat or use for example: The children had been living on the streets, foraging for scraps. The pigs foraged in the woods for acorns. The chef offers special dishes of wild and foraged foods, including wood pigeon and snails. Spring is a time for rebirth. A call to leave…